Bio-Sweet
Temperature-Resistant Sugar Blend
Bio-Sweet is a stable combination of fructose and dextrose sugars manufactured from food grade sources. The product is 60% by weight dry sugar solids and formulated to be withstand temperatures of negative (-) 30 F.
What Does It Do?
Bio-Sweet is a temperature-resistant sugar blend, consisting of a stable combination of fructose and dextrose sugars, manufactured from food-grade sources. This product provides a consistent supply of sugar and carbon to plants, which enhances their natural production of sugars through photosynthesis, benefiting crops such as soybeans, corn, and alfalfa.
How Does It Help?
Bio-Sweet effectively stimulates the plant’s natural food production, encouraging roots to extract additional nutrients from the soil, essentially “priming the pump” for better nutrient uptake. By feeding and increasing the population of beneficial bacteria and microorganisms, Bio-Sweet alleviates early root stress and enhances the release of soil minerals necessary for healthy plant growth. The product’s temperature-resistant formulation ensures stability even under harsh conditions, making it an ideal addition for supporting plant health and yield potential.
